List of Hazardous Areas (OBUHSN-28 appendix 1)

  • Lecture rooms
  • Seminar rooms
  • Laboratories
  • Laboratory preparation rooms
  • Administrative and secretarial offices (OBUHSN-31)
  • Workshops
  • Uniquely Faculty/Directorate areas
  • Stores
  • Food Stores
  • Stationery Stores
  • Equipment Stores
  • Chemical and solvent Stores (OBUHSN-19)
  • Waste Stores (OBUHSN-27)
  • Food preparation areas
  • Food preparation rooms
  • Training food preparation rooms
  • Non-training catering food preparation rooms.
  • Personal food preparation rooms
  • Staff or student coffee making facilities, 'gyp' rooms etc.
  • Self-catering kitchens & kitchen diners (OBUHSN-16)
  • Kitchens
  • Training kitchens
  • Non-training kitchens
  • Washing up and sluicing areas
  • Food outlets
  • Dining rooms and refectories
  • Licensed bars
  • Coffee & snack bars
  • Food vending machine areas
  • Toilets
  • Changing rooms
  • Bathrooms
  • Stairs and stairwells
  • Lifts
  • Foyers and waiting areas
  • Corridors and passageways
  • Staff rest rooms
  • Other areas.

(Whilst every effort is made to include all appropriate spaces/areas, this list may not be comprehensive. Checks should be made to ascertain if there are any further amendments or additions)

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